THE RESTAURANT
This mission is simple: serve delicious, affordable food that guests will want to return to week after week.
THE MENU
Opening Hours
Bank holiday Monday’s 12pm - 8pm
Monday Closed
Tuesday Closed
Wednesday 5pm - 8pm
Thursday 5pm - 8pm
Friday 12pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 7pm
*Please note we use fresh ingredients and small changes may be made to dishes.
Your server will make you aware of this during your visit.
EVERY FRIDAY
2x Sirloin steaks, flat mushroom, hand cut chips, pepper sauce
£50
Add bottle of house wine for £20
